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Le Petit Francais Ltd

Kitchen notes

Allergens & use-by dates

Allergen information is provided in good faith and to the best of our knowledge. Our kitchen is not allergen-free. All products contain or may contain gluten. All products contain or may contain nuts.

Cakes & quiches

Keep in the fridge. Consume within 3 days. Can be gently reheated in the oven to refresh.

Breads & pastries

Keep in the bag provided. Consume within 3 days. Can be frozen — reheat from frozen in the oven.

Freezing

Puff pastry items do not freeze well — the pastry becomes flaky. Bread and enriched doughs freeze fine.

A selection of bakery loaves

Bread

V means vegan

  • Burger buns / bagels: gluten (wheat), milk, egg, sesame seeds, yeast, sugar, salt.
  • Brioche: gluten (wheat), egg, milk, sesame seeds, yeast, sugar, salt.
  • Campaillette / tradition: gluten (wheat), yeast, sourdough, salt. V
  • Multi-seed bread: gluten (wheat), yeast, salt, sesame, sunflower, poppy, pumpkin seed. V
  • Ciabatta: gluten (wheat), vegetable oil (soybean oil), yeast, salt. V
  • Country bread: gluten (wheat, rye), yeast, salt. V
  • English muffin: gluten (wheat), vegetable oil (soybean oil), yeast. V
  • Focaccia: gluten (wheat), vegetable oil (soybean oil), thyme, oregano, yeast, salt. V
  • Focaccia tray: gluten (wheat), olive oil, salt, yeast.
  • Granary: gluten (wheat, rye, oat, barley), sesame, brown and yellow linseeds, sunflower seeds, yeast, salt. V
  • Levain (sourdough): gluten (wheat, rye), yeast, salt. V
  • Morning rolls, white: gluten (wheat), vegetable oil (soybean oil), yeast, salt. V
  • Morning rolls, brown: gluten (wheat, rye), vegetable oil (soybean oil), yeast, salt. V
  • Olive bread: gluten (wheat), yeast, green and black olives, salt. V
  • Rye: gluten (rye, wheat), yeast, sunflower, sesame, poppy, linseed, salt. V
  • Sundried tomato bloomer: gluten (wheat), yeast, tomato purée, sundried tomatoes, salt. V
  • White bread: gluten (wheat), yeast, salt. Petit pain poppy also contains poppy seed. V
  • Bacon & cheddar: gluten (wheat), yeast, bacon, milk.
  • Walnut bread: gluten (wheat, rye), yeast, walnut, salt. V

Quiche

  • Lorraine: gluten (wheat), milk, egg, bacon, salt, pepper, nutmeg.
  • Salmon: gluten (wheat), milk, egg, fish, salt, pepper, nutmeg.
  • Vegetarian: gluten (wheat), milk, egg, salt, pepper, nutmeg.
  • Goat’s cheese: gluten (wheat), milk, goat’s cheese, egg, salt, pepper, nutmeg.
  • Forestière: gluten (wheat), milk, egg, salt, pepper, nutmeg.

Pastries

  • Croissants: gluten (wheat), milk, yeast, sugar, salt, brushed with egg.
  • Almond croissant: gluten (wheat), milk, yeast, sugar, salt, eggs, almond.
  • Cinnamon bun: gluten (wheat), milk, yeast, eggs, cinnamon, sugar, salt.
  • Pain au chocolat: gluten (wheat), milk, chocolate, soya, yeast, brushed with egg, sugar, salt.
  • Pepito: gluten (wheat), milk, chocolate, soya, yeast, eggs, sugar, salt.
  • Oranais: gluten (wheat), milk, yeast, eggs, apricots, sugar, salt.
  • Apple cinnamon pastry: gluten (wheat), milk, yeast, sugar, apple, cinnamon, eggs.
  • Raisin roulade: gluten (wheat), milk, yeast, eggs, raisin, sugar, salt.
  • Scones: gluten (wheat), milk, yeast, egg, sugar, salt.
  • Fruit scones: gluten (wheat), milk, yeast, egg, raisins, sugar, salt.
  • Cheese scones: gluten (wheat), milk, yeast, egg, salt, sugar.

Tarts and tartlets

  • Chocolate tart / tartlet: gluten (wheat), milk, egg, soya, chocolate, sugar.
  • Lemon tart / tartlet: gluten (wheat), milk, egg, lemon, sulphur dioxide, gelatine, sugar.
  • Pear almond tart / tartlet: gluten (wheat), milk, egg, almond, sugar.
  • Apricot almond tart / tartlet: gluten (wheat), milk, egg, almond, sugar.
  • Plum almond tart / tartlet: gluten (wheat), milk, egg, almond, sugar.
  • Berry tartlet: gluten (wheat), milk, egg, almond, sugar, berries.
  • Raspberry coulis tart: gluten (wheat), egg, milk, almond, sugar.

Traybakes

  • Brownie: gluten (wheat), milk, chocolate, soya, walnuts, egg, sugar.
  • Carrot cake: gluten (wheat), milk, egg, walnuts, cinnamon, sugar, nutmeg.
  • Millionaire shortcake: gluten (wheat), chocolate, soya, milk, egg, sugar.
  • Raspberry coulis slice: gluten (wheat), egg, milk, almond, raspberry, sugar.
  • Rocky road: gluten (wheat), milk, chocolate, soya, marshmallow, dried fruits (raisins, cherry), egg, sugar.
  • Granola: oat, dried fruits, nuts (peanuts). V

V means this product is vegan.