Pâtisserie
Pastry chef
We are looking for someone with experience in baking and cooking. You will be making tartlets, cakes, traybakes and croissants — and we would love you to bring fresh ideas and new products to the team.
- Experience in baking or cooking required
- Shift starts 4pm · 9 hours · 5 days a week
- Bakery operates 7 days a week
- A creative mindset is welcomed